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If you’ve ever bought a baguette or a croissant in one of the major supermarkets in Georgia, chances are that it came from the Food Alliance, which produces frozen pastry using modern European technologies.
The Covid-19 pandemic led to a number of financial challenges for SMEs in Georgia, slowing down production processes because of health guidelines and restrictions.
Have you ever wondered how the famous Georgian chips Frixx travels to market counters? From local farmers, potatoes go to a storage facility run by Mziani Mosavali in a small village Savaneti, in Bolnisi Municipality where potatoes are stored with high standards.
The region of Kakheti in Georgia is famous for its high-quality hazelnuts. Baia Saluqvadze and her husband, Levan Bolqvadze, took their first steps in the hazelnut business more than seven years ago and decided to explore the immense potential these delicious nuts have to offer.
Even a well-established business will eventually aspire to expand beyond its home market. However, exporting takes more than ambition: you have to understand market trends and have access to capital.

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